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GASTRONETWORKS
PermanentModern EuropeanFrench

Sous Chef

Restaurant HirschgartenMunich, Germany

Salary
€52,000–58,000
Experience
5+ years, starred kitchen preferred
Type
Permanent
Posted
12 August 2026
Apply through the network

The role

Second in a one-star kitchen of eleven, fifty-five covers, one seating. A route to Chef de Cuisine as the group opens a second site in 2026.

Requirements

  • Fine dining background
  • German or strong English
  • Section leadership experience

Package

  • Four-day week
  • Staged progression to CDC
  • Stage budget

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